Need a refreshing drink this weekend? This Mixed-Berry Limoncello Sangria is the way to go! I altered the BHG recipe I found just a little bit. Instead of one pink lemonade, I added 2 and added a bit more limoncello to the mix.
In a large pitcher or glass jar combine raspberries, strawberries, blackberries, and lemon slices. Stir in lemonade concentrate and limoncello. Cover and refrigerate for at least 4 hours or up to 24 hours to blend flavors.
Just before serving, add a handful of your favorite berries!
Need a sweet treat too? Check out my mini fruit tarts!
Happy Weekend!